Monday 18 June 2007

Cheesy Garlic Mushrooms

This is super simple: Fried mushrooms, with a cheesy sauce. It contains a mixture of pickled garlic, peppers and olives for extra taste, which you can by ready made.

500gr white mushrooms
3 table spoons Garlic Salad (pickled garlic, olives, peppers in vinegar)
1 pinch vegetable soup powder
30gr cheddar

In a pan fry the chopped mushrooms. After a few minutes add the garlic salad mix and a little vegetable soup powder for extra flavour.
After a few more minutes, add some cheese to bind the water in the pan - and you are done.
Photo credit: GTO350.